Hartley's Best Blackcurrant Jam

Hartley's Best Blackcurrant Jam

Description

Hartley’s Best Blackcurrant Jam recipe is full of the finest fruit to make Britain’s best tasting Jam, the perfect topping to your toast in the mornings.

Ingredients

Blackcurrants, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates.

Prepared with 35g of fruit per 100g. 
Total Sugar Content 55g per 100g.

Suitable for vegetarians and vegans.

Nutrition

Typical ValuePer 100gPer teaspoon (15g)
Energy 1045kJ/246kcal 157kJ/37kcal
Fat 0.0g 0.0g
of which saturates 0.0g 0.0g
Carbohydrates 60.7g 9.1g
of which sugars 55.1g 8.3g
Protein 0.3g Trace
Salt 0.34g 0.05g

 


Similar Products