Hartley's Raspberry Seedless Jam
Description
Hartley’s Raspberry Seedless Jam recipe is full of the finest fruit to make Britain’s best tasting Jam, the perfect topping to your toast in the mornings.
Ingredients
Sugar, Raspberries, Water, Gelling Agent: Pectin; Acid: Citric Acid; Acidity Regulator: Sodium Citrates.
Prepared with 35g of fruit per 100g.
Total sugar content 61g per 100g.
Nutrition
| Typical Value | Per 100g | Per teaspoon (15g) |
|---|---|---|
| Energy | 1027kJ/242kcal | 154 kJ/36kcal |
| Fat | <0.5g | <0.5g |
| of which saturates | <0.1g | <0.1g |
| Carbohydrates | 59g | 8.9g |
| of which sugars | 59g | 8.8g |
| Protein | <0.5g | <0.5g |
| Salt | 0.22g | 0.03g |
