Hartley's Best Blueberry Jam

Hartley's Best Blueberry Jam


Hartley’s Best Blueberry Jam recipe is full of the finest fruit to make Britain’s best tasting Jam, the perfect topping to your toast in the mornings.


Blueberries, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates.

Prepared with 35g of fruit per 100g. 
Total Sugar Content 61g per 100g.

Suitable for vegetarians and vegans.


Typical ValuePer 100gPer teaspoon (15g)
Energy 1050kJ/247kcal 158kJ/37kcal
Fat 0.1g Trace
of which saturates 0.0g 0.0g
Carbohydrates 60.7g 9.1g
of which sugars 54.8g 8.2g
Protein 0.2g Trace
Salt 0.19g 0.03g

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