Hartley's Best Pineapple Jam

Hartley's Best Pineapple Jam


Hartley’s Best Pineapple Jam recipe is full of the finest fruit to make Britain’s best tasting Jam, the perfect topping to your toast in the mornings.


Pineapple, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin, Acid: Citric Acid, Acidity Regulator: Sodium Citrates.

Prepared with 45g of fruit per 100g. 
Total Sugar Content 61g per 100g.

Suitable for vegetarians and vegans.


Typical ValuePer 100gPer teaspoon (15g)
Energy 1045kJ/157kcal 157kJ/37kcal
Fat 0.1g Trace
of which saturates 0.0g 0.0g
Carbohydrates 60.7g 9.1g
of which sugars 54.5g 8.2g
Protein 0.2g Trace
Salt 0.09g 0.01g

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