-
Recipe Rating
-
Prep Time:
45 Minutes -
Setting Time:
Overnight -
Serves:
6 People -
Difficulty Rating
Ingredients
1 x 135g pack Hartley’s Lime Jelly Cubes
1 x 135g pack Hartley’s Orange Jelly Cubes
1 x 135g pack Hartley’s Strawberry Jelly Cubes
410g evaporated milk
What You’ll Need
-
6 tall glasses or large tumblers
Make up lime jelly with 285ml boiling water as directed on pack. Divide the jelly bewtween two jugs. Add 1/4 pint (150ml) evaporated milk to one jug and stir. Set the other jug aside for the second layer.
Divide the creamy Lime Jelly between the glasses.
Put in the fridge to set.
Taking the 2nd jug of Lime Jelly, add 1/4 pint (150ml) cold water and stir.
Once the creamy Lime Jelly has set, divide the Lime Jelly between the glasses.
Put in the fridge to set.
Repeat the process for Orange and Strawberry flavours. Put in the fridge to set, preferably overnight.
Rate this recipe
-
Recipe Rating
-
Prep Time:
45 Minutes -
Setting Time:
Overnight -
Serves:
6 -
Difficulty
Rating
Ingredients
1 x 135g pack Hartley’s Lime Jelly Cubes
1 x 135g pack Hartley’s Orange Jelly Cubes
1 x 135g pack Hartley’s Strawberry Jelly Cubes
410g evaporated milk
What You’ll Need
-
6 tall glasses or large tumblers
Make up lime jelly with 285ml boiling water as directed on pack. Divide the jelly bewtween two jugs. Add 1/4 pint (150ml) evaporated milk to one jug and stir. Set the other jug aside for the second layer.
Divide the creamy Lime Jelly between the glasses.
Put in the fridge to set.
Taking the 2nd jug of Lime Jelly, add 1/4 pint (150ml) cold water and stir.
Once the creamy Lime Jelly has set, divide the Lime Jelly between the glasses.
Put in the fridge to set.
Repeat the process for Orange and Strawberry flavours. Put in the fridge to set, preferably overnight.

